Kan Tong Beef & Black Bean Stir Fry Cooking Sauce 510g

was $5.00 $3.80 each $0.75 per 100g

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$1.20

Description

"KANTONG SCE JAR BLACK BN 510GM"

Ingredients

Water, Tomatoes (from Paste), Onion, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Fermented Black Beans 6% (Soybeans, Water, Salt), Thickener (Modified Cornstarch), Vegetable Oil, Garlic, Ginger Puree (contains Soy), Food Acid (Citric), Yeast Extract, Pepper.

Usage Instructions

Cooking Instructions - 3 Simple Steps: 1. Cut 500g of lean chicken breast (or your favourite lean meat) 2. Stir-fry meat in a non-stick pan until brown 3. Add entire contents of jar and stir-fry until ingredients are cooked and sauce is hot. Serve with rice. For something adventurous, try adding green capsicum and snow peas.

Storage Instructions

Refrigerate after opening. Use within 3 Days

Allergens

Soybean, Soy, Wheat

Nutrition Information

Servings Per Packet 4
Serving Size 127g

	Per Serving*	Per 100g or 100mL*
Energy	450kJ	354kJ
Protein	Test 3.3g	2.6g
Fat, Total	2.7g	2.1g
- Saturated	.1g	.1g
Carbohydrate	16.9g	13.3g
- Sugars	10.7g	8.4g
Dietary Fibre	Value not available	Value not available
Sodium	960mg	756mg

*All values are considered to be average

Found in

Sauce, Simmer